New Recipes:
  • Mushroom Curry (Taridar Khumbi)
  • Besan Cheela
  • Safed Makhan (White Butter)
  • Allu Pakoras (Savory Potato Fritters)
  • Chai: Indian Aromatic Tea
  • Seviyan Kheer (Vermicelli Pudding)
  • Lobia Lentil Curry (Black-Eyed Peas)
  • Rum Cake
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In Recipes

Mushroom Curry (Taridar Khumbi)

The Indian market for mushrooms (khumbi) was negligible when we were growing up. It was…

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In Bread

Besan Cheela

It is the month of February. A good month to visit India. We are on…

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In Recipes

Safed Makhan (White Butter)

Indians, especially those from the northern plains of Punjab, love their white butter and ghee.…

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In Appetizers

Allu Pakoras (Savory Potato Fritters)

Dad is stationed in the town of Ajmer in the northwest of India. Ajayadeva, an…

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In Drinks

Chai: Indian Aromatic Tea

It is 3.30 in the morning, and I quietly let myself out of the door…

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In Dessert

Seviyan Kheer (Vermicelli Pudding)

My neighbor has sent over some Seviyan Kheer she has fixed for Eid-al-Fitr, one of…

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In Main Dishes

Lobia Lentil Curry (Black-Eyed Peas)

Our second-youngest sibling is a picky eater. Not only that, she takes forever to finish…

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In Dessert

Rum Cake

It is the winter holidays, and school is out. Dad is stationed in  Calcutta. Dad…

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In Main Dishes

Olivier Salad / Russian Salad

Some salads are a meal in themselves. Here is a salad Mama used to fix…

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In Appetizers

Chivda (All in One Savory Snack)

Christmas was always a great time for us. Mama and Dad always made it a…

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In Main Dishes

Christmas Roast

I am at the grocery store trying to pick out a cut of beef for…

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In Main Dishes

Tandoori Machi (Tandoori Fish Fry)

Mom would never cook fish in the months with no R in it. So the…

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